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Yuzu Sencha – Japanese Green Tea with Refreshing Yuzu Citrus
$4.90 – $25.00Experience the essence of Japanese green tea, cultivated under shade to soften acidity and delicately steamed to yield a tender leaf with a subtle sweetness. Expertly blended with vibrant citrus yuzu from Kochi prefecture on the pristine island of Shikoku, this tea exudes a captivating fragrance that awakens the senses and offers a comforting embrace. Admire its golden-green infusion, unfolding a complex citrus flavor that transitions into a lingering floral aroma. Discover the harmony of tradition in every sip of this exquisite tea.
Flavor Profile: Tasting Notes
🌿 Aroma: Bright citrus, evergreen, floral
🌿 Flavor: Crisp, tangy, vegetal
🌿 Finish: Clean, refreshing, zesty, slight umami
Pro Tip: Enjoy as a refreshing afternoon tea, or pair with sushi, salads, or light, citrus-flavored desserts.
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Forest Fruit Sencha – Juicy Brightness Meets Tranquil Green
$4.90 – $25.00Forest Fruit Sencha is a celebration of balance - where the mellow, sun-dried sweetness of Japanese green tea meets a vibrant medley of forest berries, dewy melon, and bright citrus. Japanese green tea leaves are tenderly plucked and gently dried under the sun, then steamed over low heat to enhance their distinct, mellow sweetness. The result is a deeply aromatic and refreshingly smooth infusion that delivers fruit-forward flavor without overpowering the natural grace of sencha, complemented by a beautifully soft, lingering green taste.
Flavor Profile: Tasting Notes
🌿Aroma: Ripe fruit, citrus, evergreen 🌿Flavor: Sweet berries, citrus, sweet grassy 🌿Finish: Smooth, lingering sweetness, soft vegetal, floral
Each sip begins with a juicy fruit burst and finishes with the calming, mellow essence of steamed Japanese green tea. A perfect expression of fruit-forward refreshment layered over a traditional sencha base.
Pro Tip: Use slightly cooled water to preserve the green tea’s delicate sweetness. Serve hot for mindful sipping, or cold-brew for a naturally sweet iced tea.
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Kiwami Matcha – Ceremonial Grade Japanese Matcha, Rich & Energizing
$30.00Origin: Japan Net Wt.: 30 gIntroducing our Kiwami Matcha, known as "Heavenly" Matcha, a ceremonial-grade matcha crafted to perfection for a truly exceptional tea experience. This exquisite Koicha is made from the finest first harvest leaves of plants that are at least 30 years old, resulting in a beautifully refined flavor that truly deserves its celestial name. Kiwami Matcha contains the powerful antioxidant epigallocatechin gallate (EGCG), offering protection against free radicals, promoting overall wellness and vitality. Indulge in its smooth, creamy texture and umami-rich taste, elevating your tea ritual to new heights. Whether enjoyed alone or in your favorite matcha creations, Kiwami Matcha brings the divine to every sip.
Flavor Profile: Tasting Notes
🌿 Aroma: Delicate, floral, wildflower honey, soft herbaceous
🌿 Flavor: Umami, honey, ripe fruit, grassy
🌿 Finish: Smooth, creamy, lingering floral, vegetal, sweetWith its carefully crafted depth, Kiwami Matcha delivers a complex and refined taste that is both invigorating and soothing, making it a perfect choice for a ceremonial tea experience.
Pro tip: Blend Kiwami Matcha Powder into your morning smoothie for an extra boost of energy, antioxidants, and a vibrant green color to your drink.
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Shizuoka Matcha – Premium Japanese Matcha Powder
$30.00Origin: Shizuoka, Japan Net Wt.: 60 gExperience the rich heritage of Shizuoka Matcha, carefully sourced from the pristine tea fields of Japan’s Shizuoka prefecture. This premium matcha is made from shade-grown leaves, handpicked during the first harvest to guarantee exceptional quality. With its beautiful soft green color and smooth, rich flavor, Shizuoka Matcha balances umami, natural sweetness, and a delicate earthy note. Finely ground, it suspends beautifully in water, creating a creamy, frothy texture ideal for both traditional matcha tea and modern matcha lattes.
Flavor Profile: Tasting Notes
🌿 Aroma: Fresh, vegetal, grassy, seaweed
🌿 Flavor: Umami, sweet cream, vegetal
🌿 Finish: Clean, refreshing, lingering sweetness, earth
Pro tip: Blend Shizuoka Matcha Powder into your morning smoothie for an extra boost of energy, antioxidants, and a soft green color to your drink.
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Hojicha Powder – Roasted Green Tea, Ground to Perfection
$23.90Origin: JapanCraftsman Tea’s Hojicha Powder brings the roasted richness of Japanese green tea to your cup. Made from premium sencha leaves roasted to perfection, it offers a mellow, earthy flavor with a hint of smokiness. With its low caffeine and tannin content, it’s perfect for evening enjoyment and gentle enough for children and elders.
Ideal for hojicha lattes, smoothies, or adding a unique twist to baked goods, this powder adds depth and warmth to your tea rituals and culinary creations.
Flavor Profile: Tasting Notes
🌿Aroma: Toasty, earthy, nutty 🌿Flavor: Warm, roasted, mellow green 🌿Finish: Clean, slightly smoky, smooth
The roasted leaves impart a deep, comforting flavor with a gentle smokiness that pairs perfectly with the smooth, umami characteristics of green tea. The overall profile is nutty and savory, making it a unique alternative to traditional green tea.
Net Weight: 100 g -
Shizuoka Genmaicha – Japanese Green Tea with Roasted Brown Rice
$4.90 – $34.00Origin: Shizuoka, Japan Genmaicha traces its origins back to the 15th century when a servant named Genmai accidentally dropped brown rice into his samurai master's cup of green tea. Despite his anger, the master decided to taste the blend and was pleasantly surprised by its harmonious flavors. Impressed, he spared Genmai's life and named the tea "genmaicha" in his honor. Crafted with care in Shizuoka, our top-quality Genmaicha combines green tea with roasted rice to deliver a rich and nutty flavor profile. With its fuller body and enhanced sweetness, our Genmaicha is a delightful choice for daily enjoyment and pairs perfectly with meals.
Flavor Profile: Tasting Notes
🌿 Aroma: Toasted rice, fresh grass, nutty
🌿 Flavor: Warm, toasted grain, vegetal, mild umami
🌿 Finish: Lightly sweet, clean, smooth
Pro Tip: Best brewed in a ceramic teapot to retain heat and highlight the comforting, toasty notes. Enjoy with rice dishes, grilled vegetables, or as a soothing afternoon tea.
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Jasmine Green Tea – Fragrant Tea with Fresh Jasmine Blossoms
$4.90 – $34.00Exquisite spring green tea is delicately scented by layers of freshly bloomed jasmine flowers. Handcrafted with care, only the youngest jasmine buds, harvested during the day and fully bloomed at night, are used in the scenting process. This meticulous technique is repeated 8 to 10 times, allowing the delicate tea leaves to absorb the pure, natural essence of jasmine, resulting in a tranquilizing infusion that captures the essence of blooming springtime.
Flavor Profile: Tasting Notes
🌿 Aroma: Fresh jasmine blossoms, floral bouquet, sweet grass
🌿 Flavor: Delicate green tea, smooth jasmine, light honey
🌿 Finish: Clean, floral, slightly sweet, with a lingering perfume-like elegance
Pro Tip: Green tea loses its flavor over time, so use freshly dried tea leaves for the best, most aromatic cup. Jasmine tea loses its distinct aroma if it’s been sitting around too long.
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Osmanthus Green Tea – Delicate Green Tea with Sweet Blooms
$4.90 – $34.00Adored by noblewomen in ancient Japan and China, golden osmanthus flowers were cherished for their fragrance in palace gardens. This tea delicately blends tiny blossoms of osmanthus flowers with a soft and delicate green tea. The resultant brew has a spring-green hue and a delightful aroma reminiscent of apricot and petals, evoking the elegance of royal gardens.
Flavor Profile: Tasting Notes🌿 Aroma: Sweet floral, ripe fruit
🌿 Flavor: Smooth, sweet grassy, apricot
🌿 Finish: Clean, floral, vegetal
Pro tip: To enhance the delicate flavor of osmanthus green tea, pair it with light, sweet snacks like candied melon, butter cookies, or fresh melon. The subtle floral notes of the tea complement these foods beautifully without overpowering them.