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  • Tangerine White Tea – A Citrus-Kissed White Tea from Ancient Trees

    $4.90$45.00
    Experience Craftsman Tea’s Tangerine White Tea: sourced from 1700-year-old tea trees and blended with sun-ripened tangerine peel for a bright, refreshing citrus brew.

    Flavor Profile: Tasting Notes

    🌿Aroma: Vibrant, sweet tangerine, floral notes 🌿Flavor: Citrus, honey, smooth, clean 🌿Finish: Crisp, lingering sweetness, citrus sparkle
    Tip: This tea is perfect for cool evenings, aiding digestion and calming the mind.
  • Osmanthus White Tea – A Rare Beauty Elixir with Floral Elegance

    $4.90$45.00
    Our Osmanthus White Tea is handpicked from 1700-year-old tea trees, preserving the natural antioxidants and detoxifying benefits. Infused with osmanthus flowers, it offers a refreshing, skin-enhancing brew with delicate floral notes.

    Flavor Profile: Tasting Notes

    🌿Aroma: Floral, fruity, sweet, soft 🌿Flavor: Delicate, subtly sweet, apricot-like floral notes 🌿Finish: Smooth, clean, lingering floral-fruity, no bitterness
    Tip: This tea is ideal for a calming self-care ritual. Enjoy in the morning or afternoon to rejuvenate your senses or in the evenings to calm the mind. Best brewed in glass or porcelain to fully appreciate the unfolding buds and blossoms.
  • Rose White Tea – A Delicate Floral Elixir for Radiant Wellness

    $4.90$45.00

    Hand-harvested just twice a year at dawn, this delicate white tea comes from 1,700-year-old ancient trees. The soft, silvery buds are blended with young French roses, rich in vitamin C, to promote radiant skin and inner vitality.

    Lightly processed to preserve antioxidants and detoxifying benefits, this tea is a rare, beautifying ritual in every sip.


    Flavor Profile: Tasting Notes

    🌿Aroma: Soft, floral bouquet, subtle honey 🌿Flavor: Elegant, soothing, light sweetness, gentle rose 🌿Finish: Clean, velvety, lingering floral


    Tip:
    A perfect tea for a self-care ritual. Brew in a glass teapot to enjoy the visual beauty of the rose petals and tea buds unfurling. Best enjoyed during quiet moments to support skin health and inner calm.

  • Toffee Black Tea

    $4.90$25.00
    Our Toffee Black Tea is a delightful blend that captures the comforting essence of an old-fashioned toffee treat, infused into  a bold and rich black tea. Indulge in the warm, aromatic notes of toffee with every sip, making it the perfect pick-me-up for sweetening those long afternoons. Pair it with cake or dessert for a decadent treat, or enjoy it on its own for a moment of pure indulgence. For an even creamier experience, simply add a dash of milk to enhance the smoothness of this exquisite brew. Embrace the tea’s irresistible charm, crafted to satisfy your sweet cravings with every cup without the sugar rush. How to Brew: Place a teabag into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews
  • Earl Grey

    $4.90$28.00
    A special reserve for earl grey lovers, our Earl Grey is a cherished selection for connoisseurs of fine tea. Crafted from a select grade of black tea leaves, it distinguishes with its natural hints of vanilla and caramel. The tea leaves are delicately infused with oils extracted from the Italian bergamot fruit, a citrus fruit with the appearance and flavor somewhere between an orange, a lemon and a little grapefruit thrown in. This fragrant cup offers a perfect balance of uplifting flavors and aromatic indulgence, making it a true delight for tea aficionados. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews
  • Lychee Black Tea

    $4.90$30.00
    Our Lychee Black Tea is crafted by delicately hand-scenting black tea leaves with aromatic lychee peels. The result is a naturally intense lychee aroma that emanates from every cup, setting the stage for a rich tea adventure. Savor a smooth, malty finish with fascinating notes of sweet fruit and honey, harmonizing to offer a deep and flavorful experience. Lychee Black Tea can be enjoyed hot to warm the spirit, or as an excellent iced tea on summer days. Full bodied, it can be enjoyed on its own or served with milk or cream. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews
  • Lapsang Souchong

    $4.90$38.00
    Experience the legendary Lapsang Souchong, renowned as the world's first black tea and cherished for its deep smoky flavor. Carried on camelback during its historic journey from China to Moscow, this tea embodies centuries of craftsmanship. Tea leaves were smoked in bamboo baskets over crackling pine wood, imparting a smoky flavor with a surprising sweet fruit finish. Lapsang Souchong is a tea steeped in ancient history and captivating stories: its flavor transcends borders, offering an unforgettable taste experience that resonates with tradition and adventure. How to Brew: Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 2-3 min. Good for multiple brews
  • Peach Oolong – Taiwanese Oolong with Natural Stone Fruit Sweetness

    $4.90$25.00
    Our Peach Oolong is a truly inspired treat celebrated for its smooth astringency and lingering floral aroma. This delightful blend combines the deeply floral, honeyed and juicy notes of a perfectly ripe fruit with the fragrant sweetness of floral oolong. Indulge in the harmonious fusion of luscious peach and delicate tea, offering a refreshing and aromatic tea experience.

    Flavor Profile: Tasting Notes

    🌿Aroma: Bright, fruit, foral, sweet 🌿Flavor:  Smooth, peach, floral 🌿Finish: Clean, mellow fruit, floral lift


    Tip: Excellent both hot and iced. Try cold brewing overnight for a naturally sweet, refreshing summer tea. Best served in glass to showcase its golden hue and aroma.

  • White Grape Oolong – Delicately Floral Taiwanese Oolong with Grape Notes

    $4.90$25.00
    Smooth-bodied with a wonderfully sweet aroma, high altitude Taiwanese oolong tea brews to a light golden infusion, evolving into a sweet Kyoho grape flavor that lingers. With its smooth body and delightful, sweet aroma, each cup unfolds into a lightly floral experience. Enjoy on its own for a natural and refreshing flavor or with some brown sugar for a dessert-like treat. Good for multiple infusions.

    Flavor Profile: Tasting Notes

    🌿Aroma: Light, fruity, floral 🌿Flavor: Smooth, gently sweet, grape, floral 🌿Finish: Clean, soft floral lift, fruit afterglow


    Tip: Serve hot to appreciate its aroma, or cold brew for a crisp, naturally sweet, iced tea. A perfect alternative to sugary drinks - elegant, light, and guilt-free.

  • Butter Oolong

    $4.90$34.00
    A uniquely crafted oolong tea, Butter Oolong is celebrated for its naturally buttery flavor derived from its distinctive terroir and harvest season. The rolled leaves steep to release an intense milk aroma with delicate floral undertones. This captivating flavor stems from a rare temperature shift during harvest at 500 to 1200 meters above sea level. The leaves are withered, rocked, sifted for prime leaves, steamed over hot fires, then carefully dried and sorted to ensure superior leaf quality. Produced in limited quantities from March to December, this oolong offers an exceptional tea experience.

    Flavor Profile: Tasting Notes

    🌿Aroma: Warm, milk-like, soft floral, sweet grass 🌿Flavor: Smooth, rich, buttery, gardenia, warm sugarcane 🌿Finish: Velvety, lingering floral, subtly sweet

    Tip: Use a porcelain or glass vessel to bring out the tea’s buttery richness and clarity. Perfect for cozy mornings or an indulgent afternoon break.

  • Superior Grade Iron Bodhisattva (Tie Guan Yin) – Classic Elegance with Floral Depth

    $4.90$54.00
    Perhaps the most famous oolong from Anxi, Fujian, China, Iron Bodhisattva tea has a soft orchid aroma and floral-perfumed taste that leads to a sweet finish. It has a lingering floral scent and smooth undertones. According to legend, the tea’s origin dates back to a Buddhist devotee who dreamt of an extraordinary tea tree. To his surprise, the tree appeared the next morning on his way to the plantation. Captivated by its unique metallic-like leaves and the tea's resemblance to the Avalokitesvara Bodhisattva, he named it Tie Guanyin, the Iron Bodhisattva.

    Flavor Profile: Tasting Notes

    🌿Aroma: Bright, floral, orchid, honey, greenery 🌿Flavor: Smooth, refined, creamy, floral, mineral touch, depth 🌿Finish: Clean, long-lasting, lingering floral, meditative aftertaste


    Tip: Use a gaiwan or small teapot to savor this tea slowly. Best enjoyed in a quiet moment to appreciate the complexity and legacy of one of China’s most revered oolongs.

  • Jasmine Green Tea – Fragrant Tea with Fresh Jasmine Blossoms

    $4.90$34.00
    Exquisite spring green tea is delicately scented by layers of freshly bloomed jasmine flowers. Handcrafted with care, only the youngest jasmine buds, harvested during the day and fully bloomed at night, are used in the scenting process. This meticulous technique is repeated 8 to 10 times, allowing the delicate tea leaves to absorb the pure, natural essence of jasmine, resulting in a tranquilizing infusion that captures the essence of blooming springtime.

    Flavor Profile: Tasting Notes

    🌿 Aroma: Fresh jasmine blossoms, floral bouquet, sweet grass
    🌿 Flavor: Delicate green tea, smooth jasmine, light honey
    🌿 Finish: Clean, floral, slightly sweet, with a lingering perfume-like elegance


    Pro Tip: Green tea loses its flavor over time, so use freshly dried tea leaves for the best, most aromatic cup. Jasmine tea loses its distinct aroma if it’s been sitting around too long.

  • Osmanthus Green Tea – Delicate Green Tea with Sweet Blooms

    $4.90$34.00
    Adored by noblewomen in ancient Japan and China, golden osmanthus flowers were cherished for their fragrance in palace gardens. This tea delicately blends tiny blossoms of osmanthus flowers with a soft and delicate green tea. The resultant brew has a spring-green hue and a delightful aroma reminiscent of apricot and petals, evoking the elegance of royal gardens.

    Flavor Profile: Tasting Notes

    🌿 Aroma: Sweet floral, ripe fruit
    🌿 Flavor: Smooth, sweet grassy, apricot
    🌿 Finish: Clean, floral, vegetal


    Pro tip: To enhance the delicate flavor of osmanthus green tea, pair it with light, sweet snacks like candied melon, butter cookies, or fresh melon. The subtle floral notes of the tea complement these foods beautifully without overpowering them.

  • Berries of the Forest

    $19.00
    Caffeine-Free A delicious blend of blackberries, elderberries, apple pieces, rosehips, strawberries, raspberries, melon and apple pieces, this tea is a lush basket of summer fruit packed with antioxidants and nourishing goodness. Brews a pretty lucent red with a pleasurable fruity and floral bouquet. Suitable for children. How to Brew: Place a teabag or 1 tablespoon into a mug & pour 220ml of simmering water. Steep for 3 - 5 min & enjoy. Good for multiple brews
  • Charcoal Baked Oolong (炭焙乌龙 – Tan Bei Oolong) – Rich, Smoky Taiwanese Oolong with Deep Complexity

    $5.90$39.00
    Discover our Charcoal-Baked Oolong, meticulously hand-roasted by Master Tea Artisans skilled in the rare art of charcoal-roasting, a craft that takes a decade to master. Harvested in spring and gently withered under the sun, the tea leaves are then roasted over longan-wood charcoal in bamboo baskets atop fruitwood coal for 2 weeks. This process yields a rich, dark infusion with a sweet chocolate aroma. Enjoy a bold yet delicate flavor profile, with toasty nutty notes and hints of dried fruit. Despite its extended roasting, the tea maintains a soft, subtle fruitwood charcoal aroma and an exceptionally smooth mouthfeel.

    Flavor Profile: Tasting Notes

    🌿Aroma: Bold, smoky, sweet, toasted grain 🌿Flavor: Deep, full-bodied, caramel, brown sugar, roasted nuts 🌿Finish: Warm, lingering, smooth, slightly sweet

    Tip: Use a clay teapot or a ceramic gaiwan to bring out the full depth of flavors. The smoky notes develop beautifully, especially in longer infusions. Ideal for pairing with savory foods or enjoying during cooler months.

  • Leafhopper Bitten Oolong (白毫乌龙 – Bai Hao Oolong) – Unique Oolong with Wild Character

    $5.90$44.00

    Leafhopper Bitten Oolong is a hand-crafted Taiwanese competition tea known for its deep amber color and muscatel-sweet taste. Made from the bud and first two leaves, it offers a floral-fruity aroma with notes of honey and apricot.

    This unique Bai Hao Oolong is created when green leafhoppers, which thrive in warm, pollution-free environments, bite the tea leaves, releasing terpenes that create a honey-like flavor. Grown at 300-800 meters altitude, this tea yields only 40% of its potential due to the intense summer heat, making it a prized, sought-after tea.

    The leaves are sun-dried longer to intensify their sweet, woody flavor and undergo 80% oxidation, creating a beautiful array of colors.


    Flavor Profile: Tasting Notes

    🌿Aroma: Delicate, floral, wildflower honey, soft herbaceous 🌿Flavor: Honey, peach lychee, ripe fruit 🌿Finish: Crisp, refreshing, lingering floral, vegetal, sweet


    Tip: Best brewed in a glass or porcelain teapot to showcase the clarity and aroma. Enjoy as a calming afternoon tea or alongside light foods such as salads and fruit dishes.

  • Golden Daylily Oolong (金萱乌龙 – Jin Xuan Oolong) – Smooth, Creamy Taiwanese Oolong

    $5.90$39.00
    Also known as “milk oolong”, it hails from Taiwan's high mountains, sourced by a prize-winning tea grower renowned in the Nantou County’s Jin Xuan Dong Ding Oolong Tea Competition. An authentic oolong with no added flavors, it achieves its buttery taste through precise roasting by Tea Artisans. Top leaves with one bud are hand-harvested, sun-withered, fermented, pan-roasted then delicately rolled into pearls. It delights with aromatic hints of sweet nectarines and buttered greens. Explore its creamy nuances with lower water temperatures or release floral notes with hotter temperatures, offering a unique tea experience crafted with expertise and care.

    Flavor Profile: Tasting Notes

    🌿Aroma: Floral, creamy, sweet 🌿Flavor: Smooth, buttery, floral, honeyed, fruity citrus 🌿Finish: Soft, sweet, lingering


    Tip: Best brewed in a porcelain or glass teapot to capture the delicate aromas. Ideal for enjoying during a relaxing afternoon or with light snacks like pastries or fresh fruit.

  • Green Heart Oolong (青心乌龙 – Qing Xin Oolong) – Refreshing and Floral Taiwanese Oolong

    $5.90$39.00
    Discover our Green Heart Oolong, an authentic treasure from Taiwan's fertile mountains, prized for its rarity and unique character. Named for "Qing" (green) and "Xin" (heart), these tightly rolled pearls unfurl into vibrant forest greens, typical of Taiwanese high mountain oolongs. Crafted from the "Soft Stem" tea cultivar, our Green Heart Oolong undergoes sun-drying and light roasting by Master Artisans to maintain its green, airy flavors with a lingering sweetness. Brewing into a golden liquor, it offers aromatic notes of honey and fruit, unfolding into a floral bouquet and a bright, buttery finish. Experience the essence of Taiwanese oolong craftsmanship in every sip.

    Flavor Profile: Tasting Notes

    🌿Aroma: Floral, fresh, sweet 🌿Flavor: Floral, butter cookies, spices 🌿Finish: Crisp, clean, refreshing


    Tip: Best brewed in a glass or porcelain teapot to highlight the tea’s clarity and floral aroma. Perfect for sipping during a calming afternoon or pairing with light, fresh meals like salads or seafood.