In stock
Leafhopper Bitten Oolong (白毫乌龙 – Bai Hao Oolong) – Unique Oolong with Wild Character
$5.90 – $44.00Price range: $5.90 through $44.00
Leafhopper Bitten Oolong is a hand-crafted Taiwanese competition tea known for its deep amber color and muscatel-sweet taste. Made from the bud and first two leaves, it offers a floral-fruity aroma with notes of honey and apricot.
This unique Bai Hao Oolong is created when green leafhoppers, which thrive in warm, pollution-free environments, bite the tea leaves, releasing terpenes that create a honey-like flavor. Grown at 300-800 meters altitude, this tea yields only 40% of its potential due to the intense summer heat, making it a prized, sought-after tea.
The leaves are sun-dried longer to intensify their sweet, woody flavor and undergo 80% oxidation, creating a beautiful array of colors.
Flavor Profile: Tasting Notes
🌿Aroma: Delicate, floral, wildflower honey, soft herbaceous
🌿Flavor: Honey, peach lychee, ripe fruit
🌿Finish: Crisp, refreshing, lingering floral, vegetal, sweet
Tip: Best brewed in a glass or porcelain teapot to showcase the clarity and aroma. Enjoy as a calming afternoon tea or alongside light foods such as salads and fruit dishes.
- Real Time 20 Visitor Right Now
- Spend $50.00 to get Free Shipping
Or email us at: contact@craftsmantea.com
Description
Origin and Craft
🌿Origin: Taiwan
🌿Cultivar: Bai Hao (白毫乌龙 – “White Hair Oolong”)
🌿Elevation: 600–1,200m
🌿Tea Characteristics: Full-Bodied, 80% Oxidation, 40% Roasted
Harvest:
🌿Hand-picked during the early spring season, when the leaves are tender and young.
🌿Naturally affected by the leafhopper pest (Jacobiasca formosana), which bites the leaves and alters their chemical composition, creating a distinct flavor profile.
Processing:
🌿Traditional oolong processing is applied, including light oxidation and rolling. The leafhopper bite contributes a unique flavor complexity that is carefully preserved throughout the production process. The resulting tea has a distinct herbaceous sweetness, with floral and honeyed notes.
Brewing Guide
🌿Water temperature: 185–195°F (85–90°C)
🌿Steep time: 2–3 minutes
🌿Multiple infusions encouraged – each steep offers a new layer of depth and sweetness, evolving with each infusion.
Reviews (0)
Related products
-
Passionfruit Oolong – A Tropical Twist on Taiwanese Tradition
$4.90 – $25.00Price range: $4.90 through $25.00 -
Charcoal Baked Oolong (炭焙乌龙 – Tan Bei Oolong) – Rich, Smoky Taiwanese Oolong with Deep Complexity
$5.90 – $39.00Price range: $5.90 through $39.00 -
Butter Oolong
$4.90 – $34.00Price range: $4.90 through $34.00 -
Golden Daylily Oolong (金萱乌龙 – Jin Xuan Oolong) – Smooth, Creamy Taiwanese Oolong
$5.90 – $39.00Price range: $5.90 through $39.00
Leafhopper Bitten Oolong (白毫乌龙 – Bai Hao Oolong) – Unique Oolong with Wild Character
$5.90 – $44.00Price range: $5.90 through $44.00
|
FREE SHIPPING WITHIN SINGAPORE FOR ORDERS ABOVE SGD 50 |
Select at least 2 products
to compare


Reviews
There are no reviews yet.