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Vanilla Puerh
$4.90 – $28.00Origin: Yunnan & Sri Lanka Caffeine Content: Low to Medium Experience the exquisite blend of bold Pu-erh and premium shade-grown black tea infused with real vanilla beans. Cherished for centuries in China, Pu-erh tea embodies an earthy, full-bodied flavor worthy of royalty. Sourced from the lush tea gardens of Yunnan province, it captivates with its unparalleled depth and complexity. Crafted through a meticulous fermentation process, Vanilla Pu-erh tea develops a smooth, earthy taste complemented by the smooth, mellow character of vanilla. Ideal for multiple infusions, its soothing warmth and subtle sweetness create a comforting sensation, perfect for relaxing moments or as a treat throughout the day. How to Brew Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brewsQuick ViewOrigin: Yunnan & Sri Lanka
Caffeine Content: Low to MediumExperience the exquisite blend of bold Pu-erh and premium shade-grown black tea infused with real vanilla beans. Cherished for centuries in China, Pu-erh tea embodies an earthy, full-bodied flavor worthy of royalty. Sourced from the lush tea gardens of Yunnan province, it captivates with its unparalleled depth and complexity. Crafted through a meticulous fermentation process, Vanilla Pu-erh tea develops a smooth, earthy taste complemented by the smooth, mellow character of vanilla. Ideal for multiple infusions, its soothing warmth and subtle sweetness create a comforting sensation, perfect for relaxing moments or as a treat throughout the day.
How to Brew
Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brews -
Daily Detox
$16.90 – $108.00Caffeine Free . 15 Natural SachetsDaily Detox ™ is a blend of herbs that aids the body’s natural cleansing and detoxification processes. Traditionally used to support healthy liver function and as a blood purifier, it reduces toxins in the body, decreases inflammation and is a diuretic to temporarily relieve mild fluid retention.
Active Ingredients: Burdock Root Aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body. Dandelion Root Helps with the breakdown and digestion of dietary fat. It aids in body waste elimination and supports the natural body detoxification process. Honeysuckle Tonifies the liver and promotes healthy liver function. It also relieves mild gastrointestinal tract inflammation and maintains healthy blood cholesterol levels. Supporting Ingredient: Stevia How to Brew: Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusionsQuick ViewCaffeine Free . 15 Natural Sachets
Daily Detox ™ is a blend of herbs that aids the body’s natural cleansing and detoxification processes. Traditionally used to support healthy liver function and as a blood purifier, it reduces toxins in the body, decreases inflammation and is a diuretic to temporarily relieve mild fluid retention.
Active Ingredients:
Burdock Root
Aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body.Dandelion Root
Helps with the breakdown and digestion of dietary fat. It aids in body waste elimination and supports the natural body detoxification process.Honeysuckle
Tonifies the liver and promotes healthy liver function. It also relieves mild gastrointestinal tract inflammation and maintains healthy blood cholesterol levels.Supporting Ingredient: Stevia
How to Brew:
Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusions -
Palace Grade Puerh Rose
$4.90 – $39.00Origin: Yunnan, China & France Caffeine Content: Low Experience the exquisite blend of smooth, earthy Pu-erh tea infused with delicate French rosebuds. Carefully dried to preserve their vibrant pink hue, rosebuds add a subtle floral sweetness that beautifully complements Pu-erh's deep, robust flavor. Handpicked from Yunnan's lush tea gardens, this Puerh tea offers a soothing, low-caffeine option perfect for relaxing afternoons or a peaceful evening ritual. Crafted through meticulous fermentation, it develops a smooth, malty taste with lingering sweetness, accompanied by a calming floral aroma reminiscent of a summer garden How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsQuick ViewOrigin: Yunnan, China & France
Caffeine Content: LowExperience the exquisite blend of smooth, earthy Pu-erh tea infused with delicate French rosebuds. Carefully dried to preserve their vibrant pink hue, rosebuds add a subtle floral sweetness that beautifully complements Pu-erh’s deep, robust flavor. Handpicked from Yunnan’s lush tea gardens, this Puerh tea offers a soothing, low-caffeine option perfect for relaxing afternoons or a peaceful evening ritual. Crafted through meticulous fermentation, it develops a smooth, malty taste with lingering sweetness, accompanied by a calming floral aroma reminiscent of a summer garden
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Single Tree Green Puerh
$5.90 – $56.00Origin: Yunnan, China Young tender leaves are sourced from ancient large leaf tea trees averaging 150 years old, nestled in the pristine Ai Lao Mountains of Yunnan. Grown at a lofty altitude of 2000m above sea level, these leaves undergo traditional sun drying, preserving the authentic essence of these venerable trees without mechanical intervention. In local traditions, sun-dried tea leaves from this region are revered for their immune-boosting properties, reflecting their historical use as medicinal aids. This ancient green-hued infusion offers a mild yet distinctly vibrant flavor, allowing connoisseurs to appreciate the strong life force of the ancient tea tree. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsQuick ViewOrigin: Yunnan, China
Young tender leaves are sourced from ancient large leaf tea trees averaging 150 years old, nestled in the pristine Ai Lao Mountains of Yunnan. Grown at a lofty altitude of 2000m above sea level, these leaves undergo traditional sun drying, preserving the authentic essence of these venerable trees without mechanical intervention. In local traditions, sun-dried tea leaves from this region are revered for their immune-boosting properties, reflecting their historical use as medicinal aids. This ancient green-hued infusion offers a mild yet distinctly vibrant flavor, allowing connoisseurs to appreciate the strong life force of the ancient tea tree.
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Osmanthus Oolong
$4.90 – $34.00Origin: Taiwan Hand-rolled by skilled Taiwanese tea artisans at high altitudes, our oolong tea is infused with the delicate essence of fresh osmanthus flowers. It boasts a light, bright sweetness and a delightful fruity, floral aroma enriched with hints of apples and apricots. The osmanthus flower blooms in the Phoenix Mountain area during tea season, and in the final stages of processing, the tea leaves are carefully baked with these blossoms, imparting their aromatic fragrance into the tea, creating a uniquely delightful brew. Ingredients: tea leaves, osmanthus flowers How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
Hand-rolled by skilled Taiwanese tea artisans at high altitudes, our oolong tea is infused with the delicate essence of fresh osmanthus flowers. It boasts a light, bright sweetness and a delightful fruity, floral aroma enriched with hints of apples and apricots. The osmanthus flower blooms in the Phoenix Mountain area during tea season, and in the final stages of processing, the tea leaves are carefully baked with these blossoms, imparting their aromatic fragrance into the tea, creating a uniquely delightful brew.
Ingredients: tea leaves, osmanthus flowers
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
5 Year Aged Mountain Oolong (Special Reserve)
$5.90 – $56.00Origin: Taiwan High mountain Alishan Gaoshan oolong is plucked from ancient tea trees grown at 1500m altitude, where temperature variations between day and night foster a pristine environment. Hand-rolled by Tea Masters to precise oxidation levels, this oolong undergoes gentle roasting annually for five years, resulting in a slow, natural fermentation process. Its flavors peak between the 5th and 8th year, offering a robust fruit and honey fragrance. This oolong is revered by seasoned tea drinkers for its traditional benefits in promoting lung health, particularly valued by those who smoke. Its natural fermentation enriches it with probiotics, enhancing gut health and supporting digestion and immunity. Ingredients: tea leavesHow to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
High mountain Alishan Gaoshan oolong is plucked from ancient tea trees grown at 1500m altitude, where temperature variations between day and night foster a pristine environment. Hand-rolled by Tea Masters to precise oxidation levels, this oolong undergoes gentle roasting annually for five years, resulting in a slow, natural fermentation process. Its flavors peak between the 5th and 8th year, offering a robust fruit and honey fragrance. This oolong is revered by seasoned tea drinkers for its traditional benefits in promoting lung health, particularly valued by those who smoke. Its natural fermentation enriches it with probiotics, enhancing gut health and supporting digestion and immunity.
Ingredients: tea leaves
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Sakura (Cherry Blossom) Oolong – Out of Stock
$4.90 – $34.00Origin: Taiwan High-grown Taiwanese Oolong is hand rolled by Master Artisans and after 10 hours of repeated hand-scenting, becomes completely infused with the fresh essential oils emitted by the new-spring blooms of Sakura flowers. Enjoy this smooth and elegant infusion that brews to a champagne gold liquor, with hints of almond, floral and honey, as each sip brings you closed to the gentle and fresh aroma of spring. How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
High-grown Taiwanese Oolong is hand rolled by Master Artisans and after 10 hours of repeated hand-scenting, becomes completely infused with the fresh essential oils emitted by the new-spring blooms of Sakura flowers. Enjoy this smooth and elegant infusion that brews to a champagne gold liquor, with hints of almond, floral and honey, as each sip brings you closed to the gentle and fresh aroma of spring.
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Organic Dandelion Root Tea
$8.50 – $25.00Caffeine-Free Origin: Europe
Dandelions are high in iron, calcium, manganese, magnesium, potassium, selenium, zinc, Vitamin D, B vitamins and Vitamin C. The nutritional content of dandelion supports immune function.
How to Brew
Place 1 - 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min.Good for multiple brewsQuick ViewCaffeine-Free
Origin: Europe Dandelions are high in iron, calcium, manganese, magnesium, potassium, selenium, zinc, Vitamin D, B vitamins and Vitamin C. The nutritional content of dandelion supports immune function.
How to Brew
Place 1 – 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min.Good for multiple brews -
Burdock Root Tea
$6.50 – $18.00Caffeine-Free Origin: Europe Chopped & Sifted Burdock root aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body and supports the body’s natural detoxification process. An infusion of burdock root decreases mild rheumatic aches and pains and promotes healthy joint function, greatly improving the quality of life for those experiencing joint pain. How to Brew Place 1 - 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brewsQuick ViewCaffeine-Free
Origin: Europe
Chopped & SiftedBurdock root aids in the excretion of accumulated metabolic waste products from the body. It helps in the elimination of excess fluid from the body and supports the body’s natural detoxification process. An infusion of burdock root decreases mild rheumatic aches and pains and promotes healthy joint function, greatly improving the quality of life for those experiencing joint pain.
How to Brew
Place 1 – 2 teaspoons of loose herb into a mug and pour 220ml of boiling water. Steep for 2 min. Good for multiple brews -
Water Retention Helper
$16.90 – $108.00Caffeine Free . 15 Natural SachetsOur Water Retention Helper ™ gently relieves fluid retention and support a healthy bladder & urinary tract function
Active Ingredients:
Dandelion Root Is a diuretic that supports healthy urine output and helps maintain healthy blood pressure levels Corn Silk Is a diuretic and relieves mild tissue oedema, or fluid retention Hawthorne Supports cardiovascular system health and promotes blood circulation to the peripheral areas of the body Horsetail Temporarily relieves fluid retention and relieves mild tissue oedema How to Brew: Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusionsQuick ViewCaffeine Free . 15 Natural Sachets
Our Water Retention Helper ™ gently relieves fluid retention and support a healthy bladder & urinary tract function
Active Ingredients:
Dandelion Root
Is a diuretic that supports healthy urine output and helps maintain healthy blood pressure levelsCorn Silk
Is a diuretic and relieves mild tissue oedema, or fluid retention
Hawthorne
Supports cardiovascular system health and promotes blood circulation to the peripheral areas of the bodyHorsetail
Temporarily relieves fluid retention and relieves mild tissue oedemaHow to Brew:
Place a sachet into mug and pour 200-250ml of boiling water. Good for multiple infusions -
Passionfruit Oolong
$4.90 – $25.00Origin: Taiwan Savor an exquisite Taiwanese oolong, infused with tropical passionfruit for a delightful blend with a fragrant aftertaste and subtly sweet finish. This tantalizing tea harmonises the bright, tangy notes of passionfruit with the smooth, floral undertones of oolong. Perfectly complementing chocolates and rich desserts, Passionfruit Oolong offers a delicious indulgence, balancing the earthiness of oolong with the refreshing sweetness of passionfruit. Ingredients: tea leaves, natural flavors Brewing Instructions: Place a teabag into a mug & pour 220ml of simmering water. Steep for 2 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
Savor an exquisite Taiwanese oolong, infused with tropical passionfruit for a delightful blend with a fragrant aftertaste and subtly sweet finish. This tantalizing tea harmonises the bright, tangy notes of passionfruit with the smooth, floral undertones of oolong. Perfectly complementing chocolates and rich desserts, Passionfruit Oolong offers a delicious indulgence, balancing the earthiness of oolong with the refreshing sweetness of passionfruit.
Ingredients: tea leaves, natural flavors
Brewing Instructions:
Place a teabag into a mug & pour 220ml of simmering water. Steep for 2 min & enjoy. Good for multiple brews -
Strawberry Puerh
$4.90 – $28.00Origin: China & Sri Lanka Caffeine Content: Low to Medium Indulge in the exquisite harmony of soft and dark Pu-erh, shade-grown black tea and sweet and delicate strawberry. Upon tasting, the first impression is puerh’s characteristic richness, followed by a subtle burst of strawberry that enhances the complexity of the puerh, offering a pleasant contrast that lingers on the palate. It is like discovering a hidden garden within the deep forest - a blend of sweet fruit and the grounding essence of aged tea leaves. Ideal for guilt-free indulgence after a meal or as a serene afternoon retreat. How to Brew Place a teabag or 1 - 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brewsQuick ViewOrigin: China & Sri Lanka
Caffeine Content: Low to MediumIndulge in the exquisite harmony of soft and dark Pu-erh, shade-grown black tea and sweet and delicate strawberry. Upon tasting, the first impression is puerh’s characteristic richness, followed by a subtle burst of strawberry that enhances the complexity of the puerh, offering a pleasant contrast that lingers on the palate. It is like discovering a hidden garden within the deep forest – a blend of sweet fruit and the grounding essence of aged tea leaves. Ideal for guilt-free indulgence after a meal or as a serene afternoon retreat.
How to Brew
Place a teabag or 1 – 2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 4 min. Good for multiple brews -
Palace Grade Puerh Lavender
$4.90 – $39.00Origin: Yunnan, China Caffeine Content: Low Indulge in the deep and rich essence of puerh tea intertwined with the delicate fragrance of French lavender flowers. Each sip of our Lavender Puerh takes you on a sensory journey – a union of ancient tea traditions with the soothing essence of lavender fields. The aroma captivates from the moment the tea is steeped, releasing floral hints that mingle gracefully with the deep and grounding scent of puerh. Enjoy a balanced and refreshing taste experience, perfect for moments of relaxation and rejuvenation. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsQuick ViewOrigin: Yunnan, China
Caffeine Content: LowIndulge in the deep and rich essence of puerh tea intertwined with the delicate fragrance of French lavender flowers. Each sip of our Lavender Puerh takes you on a sensory journey – a union of ancient tea traditions with the soothing essence of lavender fields. The aroma captivates from the moment the tea is steeped, releasing floral hints that mingle gracefully with the deep and grounding scent of puerh. Enjoy a balanced and refreshing taste experience, perfect for moments of relaxation and rejuvenation.
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Imperial Aged Puerh
$4.90 – $42.00Origin: Yunnan, China Cherished for centuries in China, Imperial Aged Pu-erh tea is revered for its earthy, full-bodied flavor that lives up to its name fit for an Emperor. Handpicked from the lush tea gardens of Yunnan province, it exudes an unparalleled depth of flavor and complexity. Crafted through a unique fermentation process, Pu-erh tea matures over time, developing a smooth, earthy taste with subtle hints of malt. Its deep amber liquor offers a soothing aroma that evokes the misty mountains where it originates. Ideal for multiple infusions, this Pu-erh tea promises a rich and enduring experience, with each cup revealing layers of complexity and a smooth, lingering sweetness that leaves a lasting impression. How to Brew Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brewsQuick ViewOrigin: Yunnan, China
Cherished for centuries in China, Imperial Aged Pu-erh tea is revered for its earthy, full-bodied flavor that lives up to its name fit for an Emperor. Handpicked from the lush tea gardens of Yunnan province, it exudes an unparalleled depth of flavor and complexity. Crafted through a unique fermentation process, Pu-erh tea matures over time, developing a smooth, earthy taste with subtle hints of malt. Its deep amber liquor offers a soothing aroma that evokes the misty mountains where it originates. Ideal for multiple infusions, this Pu-erh tea promises a rich and enduring experience, with each cup revealing layers of complexity and a smooth, lingering sweetness that leaves a lasting impression.
How to Brew
Place a teabag or 1-2 teaspoons of loose leaves into a mug and pour 220ml of boiling water. Steep for 1 min, increase steeping time with each successive brew. Good for multiple brews -
Peach Oolong
$4.90 – $25.00Origin: Taiwan Our Peach Oolong is a truly inspired treat celebrated for its smooth astringency and lingering floral aroma. This delightful blend combines the deeply floral, honeyed and juicy notes of a perfectly ripe fruit with the fragrant sweetness of floral oolong. Indulge in the harmonious fusion of luscious peach and delicate tea, offering a refreshing and aromatic tea experience. Ingredients: tea leaves, natural flavors Brewing Instructions: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 - 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
Our Peach Oolong is a truly inspired treat celebrated for its smooth astringency and lingering floral aroma. This delightful blend combines the deeply floral, honeyed and juicy notes of a perfectly ripe fruit with the fragrant sweetness of floral oolong. Indulge in the harmonious fusion of luscious peach and delicate tea, offering a refreshing and aromatic tea experience.
Ingredients: tea leaves, natural flavors
Brewing Instructions:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
White Grape Oolong
$4.90 – $25.00Origin: Taiwan Smooth-bodied with a wonderfully sweet aroma, high altitude Taiwanese oolong tea brews to a light golden infusion, evolving into a sweet Kyoho grape flavor that lingers. With its smooth body and delightful sweet aroma, each cup unfolds into a lightly floral experience. Enjoy on its own for a natural and refreshing flavor or with some brown sugar for a dessert-like treat. Good for multiple infusions. Ingredients: tea leaves, natural flavor How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
Smooth-bodied with a wonderfully sweet aroma, high altitude Taiwanese oolong tea brews to a light golden infusion, evolving into a sweet Kyoho grape flavor that lingers. With its smooth body and delightful sweet aroma, each cup unfolds into a lightly floral experience. Enjoy on its own for a natural and refreshing flavor or with some brown sugar for a dessert-like treat. Good for multiple infusions.
Ingredients: tea leaves, natural flavor
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Butter Oolong
$4.90 – $34.00Origin: Taiwan A uniquely crafted oolong tea, Butter Oolong is celebrated for its naturally buttery flavor derived from its distinctive terroir and harvest season. The rolled leaves steep to release an intense milk aroma with delicate floral undertones. This captivating flavor stems from a rare temperature shift during harvest at 500 to 1200 meters above sea level. The leaves are withered, rocked, sifted for prime leaves, steamed over hot fires, then carefully dried and sorted to ensure superior leaf quality. Produced in limited quantities from March to December, this oolong offers an exceptional tea experience. Ingredients: tea leaves How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewOrigin: Taiwan
A uniquely crafted oolong tea, Butter Oolong is celebrated for its naturally buttery flavor derived from its distinctive terroir and harvest season. The rolled leaves steep to release an intense milk aroma with delicate floral undertones. This captivating flavor stems from a rare temperature shift during harvest at 500 to 1200 meters above sea level. The leaves are withered, rocked, sifted for prime leaves, steamed over hot fires, then carefully dried and sorted to ensure superior leaf quality. Produced in limited quantities from March to December, this oolong offers an exceptional tea experience.
Ingredients: tea leaves
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews -
Superior Grade Iron Bodhisattva (Tie Guan Yin)
$4.90 – $54.00Perhaps the most famous oolong from Anxi, Fujian, China, Iron Bodhisattva tea has a soft orchid aroma and floral-perfumed taste that leads to a sweet finish. It has a lingering floral scent and smooth undertones. According to legend, the tea’s origin dates back to a Buddhist devotee who dreamt of an extraordinary tea tree. To his surprise, the tree appeared the next morning on his way to the plantation. Captivated by its unique metallic-like leaves and the tea's resemblance to the Avalokitesvara Bodhisattva, he named it Tie Guanyin, the Iron Bodhisattva. Ingredients: tea leaves How to Brew: Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brewsQuick ViewPerhaps the most famous oolong from Anxi, Fujian, China, Iron Bodhisattva tea has a soft orchid aroma and floral-perfumed taste that leads to a sweet finish. It has a lingering floral scent and smooth undertones. According to legend, the tea’s origin dates back to a Buddhist devotee who dreamt of an extraordinary tea tree. To his surprise, the tree appeared the next morning on his way to the plantation. Captivated by its unique metallic-like leaves and the tea’s resemblance to the Avalokitesvara Bodhisattva, he named it Tie Guanyin, the Iron Bodhisattva.
Ingredients: tea leaves
How to Brew:
Place a teabag or 1-2 teaspoons into a mug & pour 220ml of simmering water. Steep for 3 – 5 min & enjoy. Good for multiple brews
